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#dining

Born and bred French pâtisserie, Ladurée, has arrived in Egypt’s Arkan Plaza in El Sheikh Zayed and The Waterway in New Cairo. Famously known for its colorful double-decker macarons, Ladurée traces its origin back to 1862. Wrapped in history, the refined atmosphere of Ladurée is chic and classy. The green hues of the café and restaurant, with both indoor and outdoor seating options, bring a Parisian feel to the streets of Cairo. The menu is divided into four sections: breakfast,…