#african cuisine
Embraced by the warmth of a sunset, which spreads a tender peach color over the Nile river, the Nubians of Aswan have always been devoted seekers of beauty, as they are deeply influenced and inspired by nature — a reverence brought to life through their cuisine. Mohamed Kamel is a Nubian chef specialized in modern Nubian cuisine, fusing the traditions of the past with modern tastes and styles. Since Nubian cuisine is little known outside the Nubian region, Kamal aspires…
