#Baklava
From stuffed vegetables to sweet dessert pastries, there are a number of Mediterranean dishes whose origins can’t quite be pin-pointed due to their being shared as traditional dishes across various Mediterranean countries. The Mediterranean peninsula is made up of 21 countries that share the same warm waters and beautiful weather of this region. As a direct result of this shared climate, it should come as no surprise that some of these countries also share similar cuisines. This is precisely why…
