#east asian food
The pure joy of eating, and sharing that joy with others, transcends language. Even without understanding the local tongue or the cultural customs, the flavors on their own can connect to the heart. A single dish, even if it’s small, can be a cultural encyclopedia. It tells stories of the environment that nurtures the ingredients, the values that guide its preparation, and the way people express love and joy. In Egypt, one of the restaurants that best acts as…