#engezni
By Seif El Mashad and Ahmed Khaled. Photographs courtesy of Noha Hamdy. All over the world, food has been celebrated by hosting festivals for the sole purpose of producing and serving food. Last Saturday, Egypt held its own version of food festival with the main theme of Koshary: an authentic Egyptian dish made of rice, lentils and macaroni served together with tomato sauce and thinly-cut fried onion rings. Engezni, a start-up social media food network and phone application that allow its…
