#how to make koshari
Koshari is the ultimate Egyptian comfort food. Whether it’s a family recipe, or a bustling Cairo street vendor, Koshari never disappoints. If there’s one food all Egyptians cherish, it’s this. Believed to have originated in the 19th century, this vegetarian street food staple is made of rice, lentils, and chickpeas, topped with delicious fried onions and a spicy tomato-based garlicky sauce. While we all love our street Koshari, getting a whiff of its exquisite aroma in your kitchen makes the…
