Cooking
Golden, crispy, and drenched in fragrant syrup, Loqmet Adi is the ultimate Egyptian dessert bite. With a delicate crunch that gives way to a soft, airy center, these sweet fritters are addictive from the very first bite. Whether you prefer them coated in syrup or dusted with cinnamon and sugar, these fried delights are a must-try for any lover of Middle Eastern desserts. Also known as Zalabya andLo2met El-2adi ("Judge’s Bites"), this dessert has been a beloved treat in Egypt…
